Chef Service Pricing

Private chef services are billed at a daily rate for the chef’s time, plus the cost of food. Food costs are based on the tier selected by the client, with each tier reflecting the quality, variety, and exclusivity of ingredients. This structure allows for flexibility in menu design while ensuring a personalized dining experience that fits your preferences and budget.

We offer three distinct tiers of chef services, designed to accommodate a variety of tastes, occasions, and budgets.

Each tier is crafted with care, professionalism, and attention to detail—providing a unique culinary experience.

Tier 1: Seasonal Simplicity

Thoughtfully prepared, wholesome meals using fresh, local ingredients. Ideal for relaxed family stays, retreats, or multi-day bookings.

Tier 2: Signature Dining

A step up in culinary creativity, this tier features multi-course meals with elevated flavors and presentation—perfect for intimate dinners and special celebrations.

Tier 3: Bespoke Luxury

A fully customized, high-end dining experience with gourmet ingredients, artful plating, and optional wine pairings/suggestions. Ideal for milestone events or entertaining distinguished guests.